Zingy lemon dressing
Ingredients
serves 2
- •1 tbsp extra virgin olive oil
- •Juice of ½ lemon
- •¼ tsp garlic powder
- •1 tsp Dijon mustard
- •1 tbsp fresh parsley, chopped
- •¼ tsp sea salt, to taste
- •Freshly ground black pepper
Directions
Cooking mode
- 1. Whisk the ingredients together in a small measuring jug.
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