Strawberry and cinnamon porridge
Ingredients
serves 1
- •50g oats
- •250ml plant milk or water
- •1 tbsp chia seeds, soaked in water (optional)
- •75g strawberries, sliced
- •½ tsp cinnamon
- •1 tsp almond butter
Directions
Cooking mode
- 1. Add the oats, milk and chia seeds to the pan and cook for a few minutes on a medium heat, stirring frequently. Add half of the strawberries and continue to cook until heated through. Stir in the cinnamon.
- 2. Serve topped with the remaining strawberries, extra cinnamon and a drizzle of almond butter.
■ every day is treat day ■