Peanut sauce
sauces

Ingredients
serves 2
- •75ml soya milk
- •1 tbsp peanut butter
- •½ tbsp harissa paste
- •1 garlic clove, minced
- •½ tsp ginger, minced
- •1 tbsp soy sauce
- •½ tbsp maple syrup
- •½ tbsp rice vinegar, lemon juice or lime juice
- •50ml water
Directions
- 1. Whisk together the sauce ingredients in a measuring jug.
- 2. Gently heat the sauce in a small pan. Simmer on low heat for about 5 minutes, stirring frequently until the sauce thickens.

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