Ingredients
makes 1 tub- 375ml almond or soya milk
- 250g peanut butter
- Pinch sea salt
- 10 Medjool dates, chopped
Directions
Cooking mode
Prevents device sleep
- Place the chopped dates, peanut butter, salt and 2–3 tbsp of milk into the bowl of a food processor. Blend until a chunky paste forms. Add the remaining milk and continue to blend until smooth.
- Pour into a container and place in the freezer overnight.
- Allow to soften at room temperature for 10 minutes before serving.
■ every day is treat day ■