Peanut butter coconut bites

Peanut butter coconut bites

Ingredients

makes 20
  • 125g crunchy peanut butter
  • 85g oats
  • 20g shredded coconut
  • 40g hemp seeds
  • 2 tsp maple syrup or honey
  • 2–3 tbsp water

Directions

Cooking mode
  1. Place all ingredients in a bowl and mix. Gradually add the water and mix until a cookie dough consistency forms.
  2. Roll into small balls and place on a lined baking tray or container. Place in the freezer for 10 minutes or in the refrigerator for 30 minutes before serving. Store for up to 5 days in the fridge or freeze for up to 3 months.
Baker Beanie Author

■ every day is treat day ■