Pancakes

Pancakes

Ingredients

makes 5
  • •125g plain flour
  • •2 tsp baking powder or 8g Paneangeli Lievito Vanigliato
  • •1 tbsp apple cider vinegar
  • •225ml plant milk
  • •2½ tsp plant butter

Directions

Cooking mode
  1. 1. Add the apple cider vinegar milk to a jug and set aside for 2 minutes without stirring.
  2. 2. Whisk together the flour and baking powder.
  3. 3. Heat a pan over medium-high heat, then add ½ tsp of butter.
  4. 4. Pour the milk mixture into the flour and gently whisk together - do not overmix.
  5. 5. Spoon a ladle of batter into the pan and cook for a few minutes, until bubbles stop forming on the top. Flip the pancake and cook for another few minutes, until golden brown on both sides.
  6. 6. Serve with your favourite toppings.
Baker Beanie Author

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