Ingredients
serves 1- 3 tbsp oats
- 1 tsp cocoa powder
- 2 tsp hazelnut butter or almond butter
- 50ml soya milk
- 1 tsp maple syrup (optional)
- 1½ tsp hazelnuts, chopped and toasted
- 1–2 fresh strawberries, sliced
- 1 tsp cacao nibs
Directions
Cooking mode
Prevents device sleep
- In a small bowl, combine the oats and cocoa powder.
- In a small glass, add the nut butter. Add the oat mixture, soya milk and maple syrup. Refrigerate for at least 3 hours.
- Serve topped with hazelnuts, strawberries and cacao nibs.
■ every day is treat day ■