Ingredients
serves 2- 1 ripe avocado
- 12g cocoa powder
- 20g dark chocolate, melted
- ½ tsp vanilla extract
- 20g maple syrup
- 3 tbsp plant milk
- Pinch sea salt
- 2 tsp cacao nibs
Directions
Cooking mode
Prevents device sleep
- Add all ingredients except the cacao nibs to a food processor and process until smooth. Spoon into 2 glasses and refrigerate for at least 3 hours before serving.
- Serve topped with a sprinkle of cacao nibs.
■ every day is treat day ■